Pure Ghee butter has immense healing benefits as it contains a balance of easy to digest fatty acids essential for healthy nerves and cells. Known for its anti-inflammatory properties, it is also rich with antioxidants and acts as an aid in the absorption of vitamins and minerals from other foods. Organic certified by the Soil Association and produced only in small batches from quality English butter, our organic Ghee is “cooked” slowly for 6 – 8 hours to rid it of any impurities. This results in a pure ghee butter with a lovely fragrance and color. There are no added flavorings, preservative or colorings.
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